Menus
BREAD, CROISSANTS & SANDWHICHES
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FRENCH BAGUETTE
Served with butter 2.50
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CROISSANTS 3.50
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CHOCOLATE CROISSANT 3.95
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CROQUE MONSIEUR
Choice of Pommes Frites or Salad de Mesclun 22
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CROQUE MADAME
Choice of Pommes Frites or Salad de Mesclun 24
LES HORS D’OEUVRES
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SOUPE DU JOUR 16
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FRENCH ONION SOUP GRATINÉE 16
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L' ARTICHAUT VINAIGRETTE
Tarragon Dip 16
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BUFFALO MOZZARELLA
Tomatoes, Fresh Basil 23
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YELLOWFIN TUNA TARTARE
Avocado, Soy Seasoning, Gaufrette Potatoes 24
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SALMON TARTARE
Wild salmon fillet, Served with mixed crunchy salad. 22
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JUMBO LUMP CRAB CAKE
Lemon, Horseradish Aioli 23
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PRIME STEAK TARTARE
Black Angus Sirloin, Quail Egg, Cornichons 24
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ESCARGOTS DE BOURGOGNE
Garlic Butter, Parsley 20
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PAN SEARED JUMBO SEA SCALLOP
Maine Diver scallops with spring vegetables julienne, hummus puree. 25
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CRISPY CALAMARI
Lemon, Harissa Mayonnaise 20
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PÂTÉ DE CAMPAGNE
Cornichons, Maille Mustard, Country Bread 19
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CHÈVRE CHAUD SALAD
Warm Goat Cheese, Beets, Walnuts, Mesclun 17
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CAESAR SALAD
Romaine, Kale, Parmesan Croutons, Lime Wedge 17
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SALADE LYONNAISE
Frisée, Bacon Lardons, Organic Poached Egg 19
LES GRANDES SALADES
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THE GREAT HEALTHY SALAD
Quinoa, Kale, Egg White Beets, Corn, Organic Carrots, Red Apple, Tomato, Avocado, Spicy Broccoli, Sunflower Seeds, Balsamic Vinaigrette 24
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ORGANIC CHICKEN SALADE
Baby Arugula, Quinoa, Radicchio, Goat Cheese Avocado, Southampton Corn, Heirloom Tomatoes 26
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SALMON TULUM
Quinoa, Baby Spinach, Avocado, Corn, Tomatoes, Tortilla Chips, Lime Squeeze, Jalapeño Dressing 28
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SALADE NIÇOISE
with Rare Tuna and Organic Poached Egg 29
LES ENTRÉES
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BLACK ANGUS BURGER (9oz) 26
Pommes Frites or Salade de Mesclun
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STEAK FRITES
Black Angus Skirt, Béarnaise Sauce, Pommes Frites 45
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NATURAL DUROC PORK CHOP (14oz)
Simply Pan Seared with Breton Butter, Rosemary and Thyme. Served with Apple Chutney 42
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ORGANIC CHICKEN PAILLARDE
Mesclun and Radicchio Salad Baby Beets, Tomatoes, Goat Cheese 29
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POULET ROTI FORESTIÈRE
Roasted Amish Chicken, Mushroom Sauce, Pommes Frites 36
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MOULES FRITES MARINIÈRES
White Wine, Shallots, Roasted Garlic, Fresh Herbs 28
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TROUT AMANDINE
Haricots Verts, Toasted Almonds, Meunière Sauce 34
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PAN ROASTED SALMON
Niçoise Olives, Eggplant "caviar", Plumb tomatoes, Fingerlings potatoes, Pine-nuts 37
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BRANZINO SAUCE VIERGE
Spa Style with Seasonal Vegetables p/a
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MACARONI AND CHEESE AU GRATIN 22
(with Bacon Lardons, please add 3)
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MUSHROOM RAVIOLI
Black Truffle Sauce, Criminis, Parmesan Cheese 28
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SPAGHETTI CARBONARA
Bacon Lardons, Egg Yolk, Parmesan Cream 28
LES GARNITURES
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PÔMMES FRITES 10
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TRUFFLE PARMESAN PÔMMES FRITES 14
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FINGERLING POTATO LYONNAISE 12
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GARLIC & HERBS FINGERLING POTATOES 12
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HARICOTS VERTS - SPINACH & KALE “AU” GARLIC 12
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MATCH BRUSSELS SPROUTS
Honey Chestnuts, Pearl Onions, Bacon Lardons 16
LES HORS D’OEUVRES
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YELLOWFIN TUNA TARTARE
Avocado, Soy Seasoning, Gaufrette Potatoes 24
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MARYLAND CRAB CAKE
Lemon, Horseradish Aioli 23
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BUFFALO MOZZARELLA
Tomatoes, Fresh Basil 23
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PÂTÉ DE CAMPAGNE
Cornichons, Maille Mustard, Country Bread 19
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CRISPY CALAMARI
Lemon, Harissa Mayonnaise 20
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CHÈVRE CHAUD SALAD
Warm Goat Cheese, Beets, Walnuts, Mesclun 17
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ARTICHAUD VINAIGRETTE 16
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FRENCH ONION SOUP GRATINÉE 16
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CAESAR SALAD
Kale, Parmesan Croutons, Lime Wedge 17
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SOUPE DU JOUR 16
PLATS DU BRUNCH
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Eggs Benedict
Canadian Bacon, Poached Eggs Pommes Frites, Hollandaise Sauce 25
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Eggs Norwegian
Smoked Salmon, Poached Egg Pommes Frites, Hollandaise Sauce 28
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Omelettes Campagnarde
Fingerlings, Brie Cheese Bacon Lardons, Pommes Frites 23
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0melette Provençale
Tomatoes, Niçoise Olives, Peppers, Eggplant, Gruyère 23
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Brioche French Toast
Mixed Berries, Maple Syrup 21
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Croissant 3.50 Chocolate Croissant 3.95
LES SALADES
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SALADE NIÇOISE
with Rare Tuna and Organic Poached Egg 29
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ORGANIC CHICKEN PAILLARDE
Mesclun and Radicchio Salad Baby Beets, Tomatoes, Goat Cheese 26
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SALMON TULUM
Quinoa, Baby Spinach, Avocado, Corn, Tomatoes, Tortilla Chips, Lime Squeeze, Jalapeño Dressing 28
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THE GREAT HEALTHY SALAD
Quinoa, Kale, Egg White Beets, Corn, Organic Carrots, Red Apple, Tomato, Avocado, Spicy Broccoli, Sunflower Seeds, Balsamic Vinaigrette 24
LES ENTRÉES
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TROUT AMANDINE
Meunière Sauce, Toasted Almonds, Haricots Verts 34
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POULET RÔTI FORESTIÉRE
Roasted Amish Chicken, Mushroom Sauce, Pommes Frites 36
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STEAK TARTARE
Hand-cut Sirloin, Quail Egg, Cornichons, Pommes Frites 32
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STEAK FRITES
Black Angus Skirt, Béarnaise Sauce, Pommes Frites 45
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PRIME BLACK ANGUS BURGER (9OZ)
Pômmes Frites or Salade de Mesclun 26
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ORGANIC CHICKEN PAILLARDE
Mesclun and Radicchio Salad, Baby Beets, Tomatoes, Goat Cheese 26
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SPAGHETTI CARBONARA
Bacon Lardons, Egg Yolk, Parmesan Cream 28
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MACARONI AND CHEESE AU GRATIN
22, with Bacon Lardons, please add 3
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CROQUE MONSIEUR- CROQUE MADAME
Ham and Cheese Sandwich, Pômmes Frites 22, 24
JUS PRÉSSÉS ET COCKTAILS
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Orange Juice 8
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Le Citron Pressée 17
Grey Goose Le Citron Pressed Lemon, House Lemonade Fine Sugar Rimmed
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La Piscine Rosée 17
Massenez Fraise des Bois Sparkling Rosé Fresh Strawberry Nectar On Ice
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Le Bloody Mary 17
Vodka, Chipotle Horseradish, Olive Tapenade Tomato Juice
LES VINS BLANCS
WINES BY THE GLASS 5 oz CARAFES 9 oz-
SANCERRE Domaine Nozay 18, 29
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SAUVIGNON BLANC Domaine de la Chaise 16, 28
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CHABLIS Domaine Joly 19, 32
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CHARDONNAY Paul Mas 16, 28
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RIESLING PIERRE SPARR 15, 26
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PINOT GRIGIO Santa Marina 15, 26
LES VINS ROUGES
WINES BY THE GLASS 5 oz CARAFES 9 oz-
POMEROL Ch. Haut-Surget 20, 35
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ST EMILION Château Francs-Bories 18, 29
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BOURGOGNE PINOT NOIR Genévrières 17, 28
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CÔTES DU RHÔNE Les Dauphins 16, 28
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MORGON Les Hospices de Belleville 16,26
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CABERNET SAUVIGNON Guestier 15, 28
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MALBEC Château Lagrezette 15, 26
ROSÉ DE PROVENCE
WINES BY THE GLASS 5 oz CARAFES 9 oz-
ESTANDON 16, 28
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CHÂTEAU MIRAVAL 18, 29
LES COCKTAILS $19
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LA PISCINE ROSÉE
MASSENEZ FRAISE DES BOIS SPARKLING ROSÉ STRAWBERRY NECTAR ON ICE
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CITRON PRESSÉ
ABSOLUT LE CITRON PRESSED LEMON HOUSEMADE LEMONADE FINE SUGAR RIMMED
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TRÈS CONCOMBRE MARTINI
HENDRICKS GIN ST GERMAIN ELDERFLOWER PRESSED CUCUMBER JUICE
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LE MEXICAIN
TANTEO JALAPEÑO TEQUILA FRESH LIME JUICE, COINTREAU TRIPLE SEC, NECTAR D’AGAVE
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APEROL SPRITZ
APEROL SPARKLING CHAMPAGNE SPLASH OF SODA WATER ORANGE WEDGE
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COSMOPOLITAN
ABSOLUT VODKA CITRON, CRANBERRY JUICE, COINTREAU, FRESH LIME JUICE
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PAMPELONNE
ABSOLUT VODKA GRAPEFRUIT, PAMPELONNE ROSE LIQUOR, FRESH SQUEEZED LIME JUICE AND ORANGE WEDGE
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HUGO
PROSECCO, ST GERMAIN ELDERFLOWER LIQUOR, DASH OF CLUB SODA, MINT LEAVES AND LIMES
LES BIÈRES
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DRAFT
STELLA ARTOIS $10
HOEGAARDEN $10
LEFFE $10
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Blonde
DUVEL $14
AMSTEL LIGHT $9
KRONENBOURG $10
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BROWN AMBER ALE
HOUBLON CHOUFFE $14
CORSENDONK $12
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TRAPPIST ALE
CHIMAY ROUGE $16
ROCHEFORT $15
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ABBEY ALE
OMMEGANG $13
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NON ALCOHOLIC
EINBECKER $8
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APPLE CIDER
STELLA ARTOIS $14
SINGLE MALT
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DEWARS 18, JW BLACK LABEL 19
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OBAN, LAPHROAG 20
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GLENKINCHIE 20
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BALVENIE 20 - LAGAVULIN 20
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AUCHENIOSHAN 20
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GLENFIDDICH 20
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TALISKER 20
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GLENMORANGIE 19
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MACALAN 19, GLENLIVET 19
CHAMPAGNE
BY THE GLASS-
POMMERY 25
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PROSECCO 16
APERITIFS & LIQUEURS 18
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COINTREAU - GRAND MARNIER
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ABSYNTHE CLANDESTINE
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PERNOD - BARDOIN - RICARD
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CHAMBORD - CRÈME YVETTE
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ST GERMAIN - SAMBUCCA
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LILLET BLANC & ROUGE
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CINZANO - CAMPARI
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APEROL - PIMM’S - CYNAR
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FERNET BRANCA - BAILEY’S
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KAHLUA - FRANGELICO
TEQUILLAS
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DON JULIO AŇEJO 19
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HERRADURA SILVER 20
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HERRADURA REPOSADO 20
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PATRON SILVER 18
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TANTEO JALAPEÑO 17
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CASA AMIGOS BLANCO 18
BOURBON
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BASIL HAYDEN’S 19
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FOUR ROSES 19
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BAKERS 19
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MAKER’S MARK 19
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KNOBB CREEK 19
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JIM BEAM 18
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WOODFORD 19
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JAMESON 18
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BULLEIT RYE 19
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JACK DANIELS 18
LIQUORS
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BEFFEATER 18 - BOMBAY SAPHIRE 18
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HENDRICKS 18 - TANQUERAY 18
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MOUNT GAY 18- BARCARDI 18
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CHOPIN 18 - KETTLE ONE 18
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GREY GOOSE 18 - TITTO'S 18
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ABSOLUT CITRON - GRAPEFRUIT 18
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STOLI OHRANJ - STRASBERI - RAZBERI 18
PORTO
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SANDEMANS 14
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CROFT TAWNY 16
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GRAHAM'S FINE TAWNY 18
DESSERTS MAISON
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CRÈME BRÛLÉE 10
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PANNA COTTA
Serve with strawberry coulis and blackberry (vegetarian and no gelatin) 10
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WARM MOLTEN CHOCOLATE CAKE
Hazelnut Ice-Cream 12
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PROFITÉROLES
Vanilla Ice-Cream and Warm Chocolate Sauce 12
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CRÊPES AU NUTELLA
Dulce De Leche Ice Cream 12
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CRÊPES SUZETTE
Flambée with Grand Marnier, Vanilla Ice-Cream 15
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APPLE TARTE TATIN
Vanilla Ice-Cream 12
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ICE CREAM
Dulce De Leche, Hazelnut, Vanilla, 12
BORDEAUX GRAND CRU CLASS É
1ST GROWTH-
{200} CHÂTEAU LAFITE ROTHSCHILD, PAUILLAC 2006 1,995
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{201} CHÂTEAU MARGAUX, MARGAUX 2006 1,495
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{202} CHÂTEAU LATOUR, PAUILLAC 2005 1,850
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{203} CHÂTEAU MOUTON-ROTHSCHILD, PAUILLAC 2003 1,450
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{204} CHÂTEAU HAUT-BRION, GRAVES 2004 1,450
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2ND GROWTH
{254} CHÂTEAU DUCRU-BEAUCAILLOU, ST JULIEN 2003 595
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3RD GROWTH
{260} CHÂTEAU GISCOURS, MARGAUX 2005 245
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{262} CHÂTEAU PALMER, MARGAUX 2005 695
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4TH GROWTH
{252} CHÂTEAU TALBOT, ST JULIEN 2009 195
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5TH GROWTH
{234} CHÂTEAU HAUT-BATAILLEY, PAUILLAC 2008 165
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{236} CHÂTEAU LYNCH BAGES, PAUILLAC 2012 355
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ST-ÉMILION GRAND CRU CLASSÉ A
{206} CHÂTEAU AUSONE 2007 1,250
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ST-ÉMILION GRAND CRU CLASSÉ B
{209} CHÂTEAU PAVIE-MACQUIN 2009 345
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{210} CHÂTEAU CANON-LA-GAFFELIERE ‘09 295
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{211} CHÂTEAU TROPLONG MONDOT 2012 195
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CRUS CLASSÉS DE GRAVE
{266} CHÂTEAU CARBONNIEUX, 2012 125
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{268} CHÂTEAU SMITH HAUT-LAFITTE, 2012 245
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{228} CHÂTEAU L‘ÉVANGILE 2006 345
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ST- É MILION
{214} CHÂTEAU FRANCS-BORIES 2016 69
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{215} CHÂTEAU FOMBRAUGE 2015 85
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{216} CHÂTEAU MONBOUSQUET 2015 145
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HAUT-MÉDOC
{220} CHÂTEAU BERNADOTTE ‘10 67
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POMEROL
{222} CHÂTEAU HAUT-SURGET ‘15 79
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{224} CHÂTEAU LA POINTE‘ 14 125
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PAUILLAC
{230} CHÂTEAU PICHON-LONGUEVILLE BARON ‘09 450
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{232} CHÂTEAU GRAND-PUY DUCASSE ‘15 165
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SAINT-ESTÈPHE
{240} LES PÉLERINS DE LAFON-ROCHET ‘12 79
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{242} CHÂTEAU MEYNEY ‘14 95
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{246} CHÂTEAU PHELAN SEGUR ‘14 139
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SAINT-JULIEN
{250} CHÂTEAU LALANDE-BORIE '15 89
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MARGAUX
{256} CHÂTEAU DE LA COSTE‘15 75
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{258} CONFIDENCES DE PRIEURE-LICHINE'15 87
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PESSAC-LÉOGNAN
{264} LES HAUTS DE LARRIVET HAUT-BRION‘15 75
RHÔNE ROUGE
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{280} CÔTES-DU-RHÔNE
Reserve Les Dauphins ‘18 54
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{282} VACQUEYRAS
Louis Bernard '17 59
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{284} CORZES-HERMITAGE
Domaine De Colombier‘17 65
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{286} GIGONDAS
Famille Perrin '17 75
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{292} CÔTE ROTI
E. Guigal Cote Rotie La Mouline ’12 475
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{294} CHÂTEAUNEUF-DU-PAPE
Château La Nerthe‘16 145
BOURGOGNE ROUGE
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{300} BOURGOGNE ROUGE
Patriarche Père & Fils ‘15 59
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{302} SANTENAY
J.Drouhin '16 65
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{304} CHOREY-LES-BEAUNE
Joseph Drouhin ‘17 69
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{306} SAVIGNY-LES-BEAUNE
Bouchard Pere & Fils ‘17 79
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{308} CÔTES DE BEAUNE
Joseph Drouhin ‘16 75
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{312} BEAUNE DU CHÂTEAU 1ER CRU
Bouchard Père et Fils ‘17 98
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{314} GEVREY-CHAMBERTIN
Joseph Drouhin‘ 16 125
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{316} VOLNAY 1ER CRU
Domaine Antonin Guyon Clos des Chenes ‘15 129
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{318} CHAMBOLLE MUSIGNY LES CRAS
Domaine Antonin Guyon ‘13 132
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{320} POMMARD
Vincent Girardin Les Grands Epenots '16 149
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{324} NUITS-SAINT-GEORGES 1ER CRU
Domanine Bertagna Les Murgers ‘11 185
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{326} BEAUNE GRÈVES 1ER CRU
Vigne de L'enfant Jesus, Bouchard ‘10 245
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{328}CHAPELLE CHAMBERTIN GRAND CRU
Louis Jadot '13 295
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{329} CHARMES CHAMBERTIN GRAND CRU
Louis Latour ‘13 425
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{330} GRANDS ÉCHEZEAUX GRAND CRU
Mongeard Mugneret ‘14 485
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{331} ROMANÉE ST VIVANT GRAND CRU
Les Quatre Journeaux Louis Latour ‘12 695
BEAUJOLAIS ROUGE
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{500} MORGON Château Bellevue Les Charmes ‘18 54
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{504} FLEURIE Chateau De Poncie ‘16 56
AMERICAN CABERNET
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{358} CAYMUS, Napa Valley 2018..................... 167
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{360} FAR NIENTE, Napa Valley 2011.............325
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{361} STAG'S LEAP, Napa Valley 2015 ............ 153
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{362} GRGICH HILL, Napa Valley 2010.......... 149
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{363} OPUS ONE, Napa Valley 2014 ................ 475
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{364} DOMINUS, Napa Valley 2014 ................. 349
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{368} ST FRANCIS Sonoma Country 2017 ......... 59
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{369} WILD HORSE Central Coast 2015 ............ 67
BOURGOGNE BLANC
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{100} MACON-VILLAGES
Nicolas Potel‘18 49
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{102} BOURGOGNE BLANC
Cuvee Louis Latour ‘18 54
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{103} CHARDONNAY
Paul Mas Reserve '19 49
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{104} CHABLIS
Domaine Joly et Fils ‘18 63
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{106} SAINT VERAN
Joseph Drouhin '18 65
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{108} POUILLY FUISSÉ
Bouchard Père et Fils '18 67
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{110} MONTHELIE
Les Duresses Benjamin Leroux ‘16 78
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{120} CHABLIS 1ER CRU
Fourchaumes La Chablisienne ‘17 85
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{124} SAINT-AUBIN 1ER CRU
Vincent Girardin ‘16 98
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{126} BEAUNE CLOS SAINT LANDRY
Bouchard Pere et Fils ‘17 139
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{128} PULIGNY-MONTRACHET 1ER CRU
Les Chalumeaux L Latour ‘17 159
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{129} MEURSAULT 1ER CRU GENEVRIERES (Item isn't available)
Bouchard Pere et Fils ‘12 175
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{130} CHASSAGNE MONTRACHET 1ER CRU LES EMBAZEES
J. Drouhin ‘16 195
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{140} CHABLIS GRAND CRU VAUDESIR
William Fevre ‘16 225
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{142} CHEVALIER MONTRACHET GRAND CRU LES DEMOISELLES
Louis Latour ‘13 495
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{144} CORTON CHARLEMAGNE GRAND CRU
Bouchard Pere et Fils ‘13 345
BLANC D'ALSACE
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{152} Trimbach Riesling ‘17 49
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{154} Weinbach Cuvèe Colette ‘16 69
BLANC DE LA LOIRE
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{170} MUSCADET-SÈVRE ET MAINE
Chateau de LOiseliniere ‘12 45
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{172} VOUVRAY
Sauvion et Fils ‘18 47
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SAUVIGNON BLANC
{173} Domaine de la Chaise ‘18 49
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SANCERRE
{174} Domaine du Silex ‘19 65 {176} La Poussie ‘18 89
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POUILLY FUMÉ
{180} Domaine Guy Saget ‘17 69 {182} De Ladoucette ‘18 89
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RHÔNE
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{184} CROZES-HERMITAGE
Les Meysonniers M. Chapoutier ‘16 69
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{186} CHÂTEAUNEUF-DU-PAPE
Chateau La Nerthe '18 85
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{188} HERMITAGE
Chante-Alouette M. Chapoutier ‘12 165
BORDEAUX BLANC
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{198} HAUT-BRION CLARENDELLE BLANC '18 59
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{199} CHÂTEAU CARBONNIEUX, Pessac-Leognan ‘16 85
BLANC AMERICAIN
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CHARDONNAY
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{160} Hess Collection Napa ‘18 62
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{162} Stag's Leap Napa‘18 75
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{166} Far Niente ‘18 145
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SAUVIGNON BLANC
{168} Cakebread Cellars ‘18 69
PROVENCE
ROSÉ DE PROVENCE
Bottle - Magnum*-
{190} ESTANDON, 59 - 120* 2018
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{192} CHÂTEAU MIRAVAL, 69 - 130* 2019
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{194} CHÂTEAU MINUTY 85 - 170* 2019
CHAMPAGNE
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{400} TREVISO PROSECCO BRUT 69
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{402} POMMERY BRUT (HALF BOTTLE) 75
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{404} POMMERY BRUT 125
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{406} TATTINGER BRUT 145
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{410} VEUVE CLIQUOT Yellow 155
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{412} RUINART Blanc de Blanc 245
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{414} DOM PERIGNON 575
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{416} LOUIS ROEDERER Cristal 575
CHAMPAGNE ROSÉ
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{426} POMMERY 125
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{424} VEUVE CLIQUOT 150
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{428} DOM PERIGNON ‘03 595
PINOT NOIR & MERLOT
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{370} PHELPS PINOT NOIR, Sonoma 2016.........89